Publicaciones (414) Publicaciones en las que ha participado algún/a investigador/a

2021

  1. Triptanophobia in migraine: A case-control study on the causes and consequences of the nonuse of triptans in chronic migraine patients

    Expert Review of Neurotherapeutics, Vol. 21, Núm. 1, pp. 123-130

  2. A High-Protein, Low Glycemic Index Diet Suppresses Hunger but Not Weight Regain After Weight Loss: Results From a Large, 3-Years Randomized Trial (PREVIEW)

    Frontiers in Nutrition, Vol. 8

  3. A new method to build multiplex networks using canonical correlation analysis for the characterization of the Alzheimer's disease continuum

    Journal of Neural Engineering, Vol. 18, Núm. 2

  4. A new minimally invasive porcine model for the study of intrahepatic bile duct dilatation

    Surgical Endoscopy, Vol. 35, Núm. 6, pp. 2817-2822

  5. A novel strategy to produce a soluble and bioactive wheat bran ingredient rich in ferulic acid

    Antioxidants, Vol. 10, Núm. 6

  6. A predictive model for serious adverse events in adults with acute poisoning in prehospital and hospital care

    Australian Critical Care, Vol. 34, Núm. 3, pp. 209-216

  7. A predictive regression model of the obesity-related inflammatory status based on gut microbiota composition

    International Journal of Obesity, Vol. 45, Núm. 10, pp. 2261-2268

  8. A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults

    Food and Function, Vol. 12, Núm. 2, pp. 442-465

  9. A real-world study to evaluate a peptidic oral supplement in adults with altered intestinal function after parenteral nutrition

    Nutricion Hospitalaria, Vol. 38, Núm. 2, pp. 221-227

  10. APOA-5 Genetic Variant rs662799: Role in Lipid Changes and Insulin Resistance after a Mediterranean Diet in Caucasian Obese Subjects

    Disease Markers, Vol. 2021

  11. APOA5 Variant rs662799, Role in Cardiovascular Traits and Serum Adipokine Levels in Caucasian Obese Subjects

    Annals of Nutrition and Metabolism, Vol. 77, Núm. 5, pp. 299-306

  12. Abdominal and gluteofemoral fat depots show opposing associations with postprandial lipemia

    American Journal of Clinical Nutrition, Vol. 114, Núm. 4, pp. 1467-1475

  13. Abnormal meta-state activation of dynamic brain networks across the Alzheimer spectrum

    NeuroImage, Vol. 232

  14. Acute Aortic Syndrome Revisited: JACC State-of-the-Art Review

    Journal of the American College of Cardiology, Vol. 78, Núm. 21, pp. 2106-2125

  15. Adherence to a plant-based diet and consumption of specific plant foods—associations with 3-year weight-loss maintenance and cardiometabolic risk factors: A secondary analysis of the preview intervention study

    Nutrients, Vol. 13, Núm. 11

  16. Adiponectin gene variant rs266729 interacts with different macronutrient distributions of two different hypocaloric diets during nine months

    Nutricion Hospitalaria, Vol. 38, Núm. 2, pp. 274-280

  17. Adiponectin gene variant rs3774261, effects on lipid profile and adiponectin levels after a high polyunsaturated fat hypocaloric diet with mediterranean pattern

    Nutrients, Vol. 13, Núm. 6

  18. Adverse Event Profile During the Treatment of Helicobacter pylori: A Real-World Experience of 22,000 Patients From the European Registry on H. pylori Management (Hp-EuReg)

    The American journal of gastroenterology, Vol. 116, Núm. 6, pp. 1220-1229

  19. Adverse Reactions to Illicit Drugs (Marijuana, Opioids, Cocaine) and Alcohol

    Journal of Allergy and Clinical Immunology: In Practice, Vol. 9, Núm. 8, pp. 3006-3014

  20. Albuminuria is associated with hepatic iron load in patients with non-alcoholic fatty liver disease and metabolic syndrome

    Journal of Clinical Medicine, Vol. 10, Núm. 14