Anatomía Patológica, Microbiología, Medicina Preventiva y Salud Pública, Medicina Legal y Forense

2016

1. Detection of the principal foodborne pathogens in seafoods and seafood-related environments

   Safety Analysis of Foods of Animal Origin (CRC Press), pp. 485-506

2. Diagnóstico histopatológico de la enfermedad celíaca

   Enfermedad celíaca: introducción al conocimiento actual de la enfermedad celíaca (Ergon), pp. 131-146

3. Future directions for molecular microbial diagnostic methods for the food industry

   Molecular Microbial Diagnostic Methods: Pathways to Implementation for the Food and Water Industries (Elsevier Inc.), pp. 19-37

4. PCR-based methods for detection of foodborne bacterial pathogens in dairy products

   Safety Analysis of Foods of Animal Origin (CRC Press), pp. 811-821