Publicaciones (97) Publicaciones en las que ha participado algún/a investigador/a

2020

  1. 2D estimation of velocity relative to water and tidal currents based on differential pressure for autonomous underwater vehicles

    IEEE Robotics and Automation Letters, Vol. 5, Núm. 2, pp. 3444-3451

  2. A review of energy consumption forecasting in smart buildings: Methods, input variables, forecasting horizon and metrics

    Applied Sciences (Switzerland), Vol. 10, Núm. 23, pp. 1-27

  3. Abiotic stress management and Verdejo wine composition: cluster thinning in different water regimes

    Journal of the Science of Food and Agriculture, Vol. 100, Núm. 4, pp. 1515-1523

  4. Algal characterization and bioaccumulation of trace elements from polluted water

    Environmental Monitoring and Assessment, Vol. 192, Núm. 1

  5. Alternative woods in enology: Characterization of tannin and low molecular weight phenol compounds with respect to traditional oak woods. A review

    Molecules, Vol. 25, Núm. 6

  6. Analysis of possible repercussions of climate change on the Camino de Santiago Francés (“French Way”) as it passes throught Castilla y León (Spain)

    RIAT: Revista Interamericana de Medioambiente y Turismo, Vol. 16, Núm. 2, pp. 202-216

  7. Analysis of the influence of DC optimizers on photovoltaic production

    Revista Facultad de Ingenieria, pp. 43-55

  8. Antifungal activity against fusarium culmorum of stevioside, silybum marianum seed extracts, and their conjugate complexes

    Antibiotics, Vol. 9, Núm. 8, pp. 1-14

  9. Antifungal activity of chitosan oligomers–amino acid conjugate complexes against fusarium culmorum in spelt (Triticum spelta L.)

    Agronomy, Vol. 10, Núm. 9

  10. Application of autoclave treatment for development of a natural wheat bran antioxidant ingredient

    Foods, Vol. 9, Núm. 6

  11. Aroma composition of Tempranillo grapes as affected by iron deficiency chlorosis and vine water status

    Scientia Agricola, Vol. 78, Núm. 2

  12. Artificial intelligence methods for constructing wine barrels with a controlled oxygen transmission rate

    Molecules, Vol. 25, Núm. 14

  13. Assessment of Arsenic and Heavy Metal Pollution in Chhattisgarh, India

    Journal of Hazardous, Toxic, and Radioactive Waste, Vol. 24, Núm. 1

  14. Assessment of RGB Vegetation Indices to Estimate Chlorophyll Content in Sugar Beet Leaves in the Final Cultivation Stage

    AgriEngineering, Vol. 2, Núm. 1, pp. 128-149

  15. Bidirectional connectivity via fish ladders in a large Neotropical river: Response to a comment

    River Research and Applications, Vol. 36, Núm. 7, pp. 1377-1381

  16. Bioaccumulation of Nutrients and Toxic Elements with Macrophytes

    Journal of Hazardous, Toxic, and Radioactive Waste, Vol. 24, Núm. 1

  17. Bioenergy on islands: An environmental comparison of continental palm oil vs. local waste cooking oil for electricity generation

    Applied Sciences (Switzerland), Vol. 10, Núm. 11

  18. Cellulosic ethanol: Improving cost efficiency by coupling semi-continuous fermentation and simultaneous saccharification strategies

    Processes, Vol. 8, Núm. 11, pp. 1-13

  19. Characterization of Anthocyanins and Anthocyanin-Derivatives in Red Wines during Ageing in Custom Oxygenation Oak Wood Barrels

    Molecules (Basel, Switzerland), Vol. 26, Núm. 1

  20. Coarse fishway assessment to prioritize retrofitting efforts: A case study in the Duero River basin

    Ecological Engineering, Vol. 155