Design and baseline characteristics of the Food4Me study: a web-based randomised controlled trial of personalised nutrition in seven European countries

  1. Celis-Morales, C.
  2. Livingstone, K.M.
  3. Marsaux, C.F.M.
  4. Forster, H.
  5. O’Donovan, C.B.
  6. Woolhead, C.
  7. Macready, A.L.
  8. Fallaize, R.
  9. Navas-Carretero, S.
  10. San-Cristobal, R.
  11. Kolossa, S.
  12. Hartwig, K.
  13. Tsirigoti, L.
  14. Lambrinou, C.P.
  15. Moschonis, G.
  16. Godlewska, M.
  17. Surwiłło, A.
  18. Grimaldi, K.
  19. Bouwman, J.
  20. Daly, E.J.
  21. Akujobi, V.
  22. O’Riordan, R.
  23. Hoonhout, J.
  24. Claassen, A.
  25. Hoeller, U.
  26. Gundersen, T.E.
  27. Kaland, S.E.
  28. Matthews, J.N.S.
  29. Manios, Y.
  30. Traczyk, I.
  31. Drevon, C.A.
  32. Gibney, E.R.
  33. Brennan, L.
  34. Walsh, M.C.
  35. Lovegrove, J.A.
  36. Alfredo Martinez, J.
  37. Saris, W.H.M.
  38. Daniel, H.
  39. Gibney, M.
  40. Mathers, J.C.
  41. Mostrar todos os autores +
Revista:
Genes and Nutrition

ISSN: 1865-3499 1555-8932

Ano de publicación: 2015

Volume: 10

Número: 1

Tipo: Artigo

DOI: 10.1007/S12263-014-0450-2 GOOGLE SCHOLAR lock_openAcceso aberto editor