Research into food portion size: Methodological aspects and applications

  1. Almiron-Roig, E.
  2. Navas-Carretero, S.
  3. Emery, P.
  4. Martínez, J.A.
Revue:
Food and Function

ISSN: 2042-650X,  2042-6496

Année de publication: 2018

Volumen: 9

Número: 2

Pages: 715-739

Type: Révision

DOI: 10.1039/C7FO01430A GOOGLE SCHOLAR
La source de données: Scopus