Detection, occurrence, and characterization of Escherichia coli O157:H7 from raw ewe's milk in Spain

  1. Caro, I.
  2. Fernández-Barata, V.M.
  3. Alonso-Llamazares, A.
  4. García-Armesto, M.R.
Revue:
Journal of Food Protection

ISSN: 0362-028X

Année de publication: 2006

Volumen: 69

Número: 4

Pages: 920-924

Type: Article

DOI: 10.4315/0362-028X-69.4.920 GOOGLE SCHOLAR
La source de données: Scopus