Molecular basis of allergen cross-reactivity: Non-specific lipid transfer proteins from wheat flour and peach fruit as models

  1. Tordesillas, L.
  2. Pacios, L.F.
  3. Palacin, A.
  4. Quirce, S.
  5. Armentia, A.
  6. Barber, D.
  7. Salcedo, G.
  8. Diaz-Perales, A.
Aldizkaria:
Molecular Immunology

ISSN: 0161-5890

Argitalpen urtea: 2009

Alea: 47

Zenbakia: 2-3

Orrialdeak: 534-540

Mota: Artikulua

DOI: 10.1016/J.MOLIMM.2009.07.028 GOOGLE SCHOLAR