E-tongue based on a hybrid array of voltammetric sensors based on phthalocyanines, perylene derivatives and conducting polymers: Discrimination capability towards red wines elaborated with different varieties of grapes

1. Parra, V.
2. Arrieta, A.A.
3. Fernández-Escudero, J.A.
4. García, H.
5. Apetrei, C.
6. Rodríguez-Méndez, M.L.
7. Saja, J.A.d.