Determination of primary amino acids in wines by high performance liquid magneto-chromatography

  1. Barrado, E.
  2. Rodriguez, J.A.
  3. Castrillejo, Y.
Aldizkaria:
Talanta

ISSN: 0039-9140

Argitalpen urtea: 2009

Alea: 78

Zenbakia: 3

Orrialdeak: 672-675

Mota: Artikulua

DOI: 10.1016/J.TALANTA.2008.12.023 GOOGLE SCHOLAR