Milk composition and fatty acid profile of residual and available milk from ewes fed with diets supplemented with different vegetable oils

  1. Gómez-Cortés, P.
  2. Bodas, R.
  3. Mantecón, A.R.
  4. de la Fuente, M.A.
  5. Manso, T.
Revue:
Small Ruminant Research

ISSN: 0921-4488

Année de publication: 2011

Volumen: 97

Número: 1-3

Pages: 72-75

Type: Article

DOI: 10.1016/J.SMALLRUMRES.2011.01.003 GOOGLE SCHOLAR

Objectifs de Développement Durable