Improvement of enzymatic hydrolysis of steam-exploded wheat straw by simultaneous glucose and xylose liberation

  1. Marcos, M.
  2. García-Cubero, M.T.
  3. González-Benito, G.
  4. Coca, M.
  5. Bolado, S.
  6. Lucas, S.
Aldizkaria:
Chemical and Biochemical Engineering Quarterly

ISSN: 0352-9568

Argitalpen urtea: 2013

Alea: 27

Zenbakia: 4

Orrialdeak: 499-509

Mota: Artikulua