Food intake, body composition and physical assessments in young male and female soccer players

  1. María Soto Célix 1
  2. Silvia Sánchez Díaz 1
  3. Daniel Castillo 1
  4. Javier Raya González 1
  5. Marta Domínguez Díez 1
  6. Ángel Lago Rodríguez 1
  7. Tara Rendo Urteaga 2
  1. 1 Universidad Internacional Isabel I de Castilla
    info

    Universidad Internacional Isabel I de Castilla

    Burgos, España

    ROR https://ror.org/055sgt471

  2. 2 Universidad Pública de Navarra
    info

    Universidad Pública de Navarra

    Pamplona, España

    ROR https://ror.org/02z0cah89

Revista:
Revista española de nutrición humana y dietética

ISSN: 2173-1292

Año de publicación: 2021

Título del ejemplar: Nutrition for Physical Activity and Sport

Volumen: 25

Número: 1

Tipo: Artículo

DOI: 10.14306/RENHYD.25.S1.1398 DIALNET GOOGLE SCHOLAR lock_openDialnet editor

Otras publicaciones en: Revista española de nutrición humana y dietética

Resumen

Introduction: Few studies have analysed the nutritional habits, body composition and physical condition of young soccer players among different categories and further differentiating between males and females. Therefore, the aim was to analyze differences in food consumption habits, body composition parameters and physical performance among young soccer players. Material and Methods: A cross-sectional study was performed during the 2019-2020 competitive season. Forty-eight soccer players (16-18 years) were classified by age and sex into three groups: under 16 and under 18 years males (U16 and U18), and under 16 years females (U16 female). Food habits, anthropometry, body composition and physical performance variables were collected. A one-way analysis of variance (ANOVA) with least significant difference post hoc comparison (Bonferroni correction) was used. Results: We found that U16 females consumed lower pork and bread and higher mollusk and shellfish than males (p<0.05). U16 males consumed less fruits (p<0.05) and more olive oil (p<0.05) than U16 females and had lower muscle mass in lower limbs than U18 male (p<0.05, ES=0.80-0.96); males showed higher muscle mass in lower limbs (p<0.01, ES=1.80-2.59) and lower %fat than females (p<0.01, ES=1.73); and U18 males presented higher weight than females (p<0.01, ES=1.64). U18 males showed better performances (p<0.05-0.01, ES=0.90-1.38) in maximal sprint trials (40-m length), counter movements jumps (CMJ) and CMJ with dominant leg, maximal bilateral horizontal jumps (HJ), HJ with dominant and non-dominant leg than U16 males. Males showed better results in linear straight sprint test (LSST, p<0.05; ES=1.66-5.16), change of direction ability (CODA, p<0.05; ES=2.82-5.46) and jumping (p<0.05; ES=1.60-4.12) performances. Conclusion: In conclusion, sex- and age- specific differences were detected in the healthier dietary practices and body composition parameter in youth of soccer players. Also, better physical performances were found as age increases, except for CODA, and males exhibited higher performances in LSST, CODA and jumping than females.

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Fuente de los datos: Dialnet