Cereal Proteins: Immunostimulatory and Toxic Peptides

  1. Chirdo, Fernando G.
  2. Arranz, Eduardo
Liburu bilduma:
ADVANCES IN THE UNDERSTANDING OF GLUTEN RELATED PATHOLOGY AND THE EVOLUTION OF GLUTEN-FREE FOODS
  1. Arranz, E (coord.)
  2. FernandezBanares, F (coord.)
  3. Rosell, CM (coord.)
  4. Rodrigo, L (coord.)
  5. Pena, AS (coord.)

ISBN: 978-84-943418-2-3

Argitalpen urtea: 2015

Orrialdeak: 141-162

Mota: Liburuko kapitulua

DOI: 10.3926/OMS.251 DIALNET GOOGLE SCHOLAR
Datuen iturria: WoS