Influence of diets containing different levels of Vicia faba L. as source of protein on body protein composition and nitrogen balance of growing rats

  1. Martinez, J.A.
  2. Larralde, J.
Revue:
Annals of Nutrition and Metabolism

ISSN: 0250-6807

Année de publication: 1984

Volumen: 28

Número: 3

Pages: 174-180

Type: Article

DOI: 10.1159/000176800 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus