Should I Really Pay a Premium for This? Consumer Perspectives on Cultured Muscle, Plant-Based and Fungal-Based Protein as Meat Alternatives

  1. Dean, D.
  2. Rombach, M.
  3. Vriesekoop, F.
  4. de Koning, W.
  5. Aguiar, L.K.
  6. Anderson, M.
  7. Mongondry, P.
  8. Urbano, B.
  9. Gómez Luciano, C.A.
  10. Jiang, B.
  11. Boereboom, A.
  12. Satyajaya, W.
  13. Yuliandari, P.
  14. Rashid, F.
  15. Khan, I.
  16. Alvarez, B.
Revista:
Journal of International Food and Agribusiness Marketing

ISSN: 1528-6983 0897-4438

Año de publicación: 2023

Tipo: Artículo

DOI: 10.1080/08974438.2023.2169428 GOOGLE SCHOLAR