A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes

  1. Buzón-Durán, L.
  2. Sánchez-Hernández, E.
  3. Sánchez-Báscones, M.
  4. García-González, M.C.
  5. Hernández-Navarro, S.
  6. Correa-Guimarães, A.
  7. Martín-Ramos, P.
Zeitschrift:
Plants

ISSN: 2223-7747

Datum der Publikation: 2023

Ausgabe: 12

Nummer: 3

Art: Artikel

DOI: 10.3390/PLANTS12030577 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus