Evaluation of the acid hydrolysis as pre-treatment to enhance the integration and functionality of starch composites filled with rich-in-pectin agri-food waste orange peel

  1. Quilez-Molina, A.I.
  2. Oliveira-Salmazo, L.
  3. Amezúa-Arranz, C.
  4. López-Gil, A.
  5. Rodríguez-Pérez, M.Á.
Zeitschrift:
Industrial Crops and Products

ISSN: 0926-6690

Datum der Publikation: 2023

Ausgabe: 205

Art: Artikel

DOI: 10.1016/J.INDCROP.2023.117407 GOOGLE SCHOLAR lock_openOpen Access editor