Extraction pathways and purification strategies towards carminic acid as natural-based food colorant: A comprehensive review

  1. Ferreyra-Suarez, D.
  2. Paredes-Vargas, L.
  3. Jafari, S.M.
  4. García-Depraect, O.
  5. Castro-Muñoz, R.
Revista:
Advances in Colloid and Interface Science

ISSN: 0001-8686

Año de publicación: 2024

Volumen: 323

Tipo: Revisión

DOI: 10.1016/J.CIS.2023.103052 GOOGLE SCHOLAR