Publications en collaboration avec des chercheurs de Universidad Complutense de Madrid (17)

2024

  1. Circulating immunome fingerprint in eosinophilic esophagitis is associated with clinical response to proton pump inhibitor treatment

    Frontiers in Immunology, Vol. 15

  2. Sex-Related Differences in the Phenotype and Course of Inflammatory Bowel Disease: SEXEII Study of ENEIDA

    Clinical Gastroenterology and Hepatology, Vol. 22, Núm. 11, pp. 2280-2290

  3. Trends in Targeted Therapy Usage in Inflammatory Bowel Disease: TRENDY Study of ENEIDA

    Pharmaceutics, Vol. 16, Núm. 5

2023

  1. A second update on mapping the human genetic architecture of COVID-19

    Nature

  2. Expression of HMGCS2 in intestinal epithelial cells is downregulated in inflammatory bowel disease associated with endoplasmic reticulum stress

    Frontiers in immunology, Vol. 14, pp. 1185517

2022

  1. Differential Effects of Anti-TNFα and Anti-α4β7 Drugs on Circulating Dendritic Cells Migratory Capacity in Inflammatory Bowel Disease

    Biomedicines, Vol. 10, Núm. 8

  2. Novel genes and sex differences in COVID-19 severity

    Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806

2021

  1. Usefulness of Measurement of Soluble Interleukin-2 Receptor (sIL-2R) and Interleukin 6 to Monitor Efficacy of Specific Immunotherapy in Eosinophilic Esophagitis

    INTERNATIONAL JOURNAL OF MEDICAL RESEARCH & HEALTH SCIENCES, Vol. 10, Núm. 2, pp. 173-179

2020

  1. A quick flow cytometry protocol to assess Helicobacter pylori viability

    Journal of Microbiological Methods, Vol. 177

2019

  1. Component-resolved diagnosis in allergic disease: Utility and limitations

    Clinica Chimica Acta, Vol. 489, pp. 219-224

  2. Double-strand break repair through homologous recombination in autosomal-recessive BCL10 deficiency

    Journal of Allergy and Clinical Immunology, Vol. 143, Núm. 5, pp. 1931-1934.e1

  3. Microbiota Sensing by Mincle-Syk Axis in Dendritic Cells Regulates Interleukin-17 and -22 Production and Promotes Intestinal Barrier Integrity

    Immunity, Vol. 50, Núm. 2, pp. 446-461.e9

2009

  1. Molecular basis of allergen cross-reactivity: Non-specific lipid transfer proteins from wheat flour and peach fruit as models

    Molecular Immunology, Vol. 47, Núm. 2-3, pp. 534-540

  2. Salt-soluble proteins from wheat-derived foodstuffs show lower allergenic potency than those from raw flour

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 8, pp. 3325-3330

1995

  1. A major baker's asthma allergen from rye flour is considerably more active than its barley counterpart

    FEBS Letters, Vol. 364, Núm. 1, pp. 36-40

1993

  1. In vivo allergenic activities of eleven purified members of a major allergen family from wheat and barley flour

    Clinical and Experimental Allergy, Vol. 23, Núm. 5, pp. 410-415

1992

  1. Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the α-amylase-inhibitor family have enhanced IgE-binding capacity

    Biochemical Journal, Vol. 281, Núm. 2, pp. 401-405