Publications in collaboration with researchers from Consejo Superior de Investigaciones Científicas (2)

1994

  1. Body chemical composition of churra lambs at 20kg live-weigth: effect of level of milk-intake and Protein content in the post-weaning diet

    Proceedings of the British Society of Animal Production (1972), Vol. 1994, pp. 212-212

1993

  1. The effect of level of milk intake and protein content in the post-weaning diet on internal fat distribution of lambs

    Proceedings of the British Society of Animal Production (1972), Vol. 1993, pp. 123-123