Publications in collaboration with researchers from Universidad de León (4)

2012

  1. Effects of addition of different vegetable oils to lactating dairy ewes' diet on meat quality characteristics of suckling lambs reared on the ewes' milk

    Meat Science, Vol. 91, Núm. 3, pp. 277-283

2011

  1. Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs

    Animal, Vol. 5, Núm. 10, pp. 1659-1667

2002

  1. Effect of either once or twice daily concentrate supplementation of wheat straw on voluntary intake and digestion in sheep

    Small Ruminant Research, Vol. 46, Núm. 1, pp. 43-50

1995

  1. Valor nutritivo de pastos de montaña ("nardus stricta" y "bromus erectus") utilizados por el ganado ovino

    Pastos: Revista de la Sociedad Española para el Estudio de los Pastos, Vol. 25, Núm. 2, pp. 311-318