Publikationen, an denen er mitarbeitet D. Primo (9)

2023

  1. Association between the genetic variant in the vitamin D pathway (rs2282679), circulating 25-hydroxyvitamin D levels, insulin resistance and metabolic syndrome criteria

    Nutricion Hospitalaria, Vol. 40, Núm. 6, pp. 1176-1182

2022

  1. Dietas y alimentos para mi salud

    Ediciones Universidad de Valladolid (EdUVa)

  2. Muscular Ultrasonography in Morphofunctional Assessment of Patients with Oncological Pathology at Risk of Malnutrition

    Nutrients, Vol. 14, Núm. 8

2021

  1. Factors Related to Weight Gain in Subjects with Sleeve Gastrectomy During Lockdown by the COVID-19 Pandemic

    Obesity Surgery, Vol. 31, Núm. 5, pp. 2197-2202

2020

  1. Effect of a mediterranean-pattern diet on the metabolic response secondary to weight loss; role of the single nucleotide polymorphism (Rs16147) of neuropeptide y

    Nutricion Hospitalaria, Vol. 37, Núm. 4, pp. 742-749

  2. Effect of lockdown for covid-19 on self-reported body weight gain in a sample of obese patients

    Nutricion Hospitalaria, Vol. 37, Núm. 6, pp. 1232-1237

2019

  1. Effect of weight loss on bone metabolism in postmenopausal obese women with osteoarthritis

    Obesity Research and Clinical Practice, Vol. 13, Núm. 4, pp. 378-384

2018

  1. The 10-item eating assessment tool is associated with nutritional status, mortality and hospital stay in elderly individuals requiring hospitalization with acute diseases

    Nutricion Hospitalaria, Vol. 35, Núm. 4, pp. 827-832

2017

  1. Relación de la variante rs1800777 del gen CETP (proteína transportadora de ésteres de colesterol) con la masa grasa y HDL colesterol, en sujetos obesos con diabetes mellitus tipo 2

    Nutricion Hospitalaria, Vol. 34, Núm. 6, pp. 1328-1332