CARLOS ANTONIO
BLANCO FUENTES
CATEDRATICOS DE UNIVERSIDAD
![Foto de Sergio](/img/nophoto.png)
Sergio
Ferrero Martín
Publikationen, an denen er mitarbeitet Sergio Ferrero Martín (2)
2020
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Identification by NMR of key compounds present in beer distillates and residual phases after dealcoholization by vacuum distillation
Journal of the Science of Food and Agriculture, Vol. 100, Núm. 10, pp. 3971-3978
2018
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Nuclear Magnetic Resonance Methodology for the Analysis of Regular and Non-Alcoholic Lager Beers
Food Analytical Methods, Vol. 11, Núm. 1, pp. 11-22