Publikationen in Zusammenarbeit mit Forschern von Universidad San Jorge (2)

2017

  1. Social media as a means to access millennial wine consumers

    International Journal of Wine Business Research, Vol. 29, Núm. 3, pp. 269-284

2015

  1. An Integral Sustainable Innovation and Communication Strategy: First Non-sulfited "Bierzo" Wine "Puerta del Viento" Case Study

    Crafting Sustainable Wine Businesses: Concepts and Cases (Palgrave Macmillan), pp. 80-96