Publicaciones en colaboración con investigadores/as de Instituto de Investigación Sanitaria de Navarra (14)

2024

  1. Nutrition-Related Mobile Apps in the Spanish App Stores: Quality and Content Analysis

    JMIR mHealth and uHealth, Vol. 12, pp. e52424

2023

  1. Effects of Withania somnifera (Ashwagandha) on Hematological and Biochemical Markers, Hormonal Behavior, and Oxidant Response in Healthy Adults: A Systematic Review

    Current Nutrition Reports, Vol. 12, Núm. 3, pp. 465-477

  2. The risk of incident depression when assessed with the Lifestyle and Well-Being Index

    Public Health, Vol. 220, pp. 165-171

2022

  1. Association of ideal cardiovascular health with cardiovascular events and risk advancement periods in a Mediterranean population-based cohort

    BMC Medicine, Vol. 20, Núm. 1

  2. Corrigendum to “Association of carbohydrate quality and all-cause mortality in the Sun Project: A prospective cohort study” [Clinical Nutrition 40 (4) (2021) 2364–2372, (S0261561420305720), (10.1016/j.clnu.2020.10.029)]

    Clinical Nutrition

  3. Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trial

    European Journal of Nutrition, Vol. 61, Núm. 3, pp. 1457-1475

  4. Macronutrient quality index and cardiovascular disease risk in the Seguimiento Universidad de Navarra (SUN) cohort

    European Journal of Nutrition, Vol. 61, Núm. 7, pp. 3517-3530

  5. Mediterranean diet and the risk of COVID-19 in the ‘Seguimiento Universidad de Navarra’ cohort

    Clinical Nutrition, Vol. 41, Núm. 12, pp. 3061-3068

  6. Vitamin D and Risk of Obesity-Related Cancers: Results from the SUN (‘Seguimiento Universidad de Navarra’) Project

    Nutrients, Vol. 14, Núm. 13

2021

  1. An active lifestyle is associated with better cognitive function over time in APOE ε4 non-carriers

    Journal of Alzheimer's Disease, Vol. 79, Núm. 3, pp. 1257-1268

  2. Dairy consumption and incidence of breast cancer in the ‘seguimiento universidad de navarra’ (Sun) project

    Nutrients, Vol. 13, Núm. 2, pp. 1-18

  3. Dietary antioxidant vitamins and minerals and breast cancer risk: Prospective results from the sun cohort

    Antioxidants, Vol. 10, Núm. 3, pp. 1-17

  4. Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study

    European Journal of Nutrition, Vol. 60, Núm. 8, pp. 4367-4378

  5. Leisure-time physical activity, sedentary behavior, and risk of breast cancer: Results from the SUN (‘Seguimiento Universidad De Navarra’) project

    Preventive Medicine, Vol. 148