Publications in collaboration with researchers from Maastricht University Medical Centre (39)

2024

  1. TransCatheter aortic valve implantation and fractional flow reserve-guided percutaneous coronary intervention versus conventional surgical aortic valve replacement and coronary bypass grafting for treatment of patients with aortic valve stenosis and multivessel or advanced coronary disease: The transcatheter valve and vessels trial (TCW trial): Design and rationale

    American Heart Journal, Vol. 270, pp. 86-94

2022

  1. Clinical Risk Score to Predict Pathogenic Genotypes in Patients With Dilated Cardiomyopathy

    Journal of the American College of Cardiology, Vol. 80, Núm. 12, pp. 1115-1126

  2. Clinical, Functional, and Mental Health Outcomes in Kidney Transplant Recipients 3 Months after a Diagnosis of COVID-19

    Transplantation, Vol. 106, Núm. 5, pp. 1012-1023

  3. Peri-operative red blood cell transfusion in neonates and infants: NEonate and Children audiT of Anaesthesia pRactice IN Europe: A prospective European multicentre observational study

    European Journal of Anaesthesiology, Vol. 39, Núm. 3, pp. 252-2560

  4. Recovery of dialysis patients with COVID-19: health outcomes 3 months after diagnosis in ERACODA

    Nephrology Dialysis Transplantation, Vol. 37, Núm. 6, pp. 1140-1151

  5. Sex differences in COVID-19 mortality risk in patients on kidney function replacement therapy

    Scientific Reports, Vol. 12, Núm. 1

2021

  1. Association of Psychobehavioral Variables With HOMA-IR and BMI Differs for Men and Women With Prediabetes in the PREVIEW Lifestyle Intervention

    Diabetes care, Vol. 44, Núm. 7, pp. 1491-1498

  2. Clinical triage of patients on kidney replacement therapy presenting with COVID-19: An ERACODA registry analysis

    Nephrology Dialysis Transplantation, Vol. 36, Núm. 12, pp. 2308-2320

2020

  1. COVID-19-related mortality in kidney transplant and dialysis patients: Results of the ERACODA collaboration

    Nephrology Dialysis Transplantation, Vol. 35, Núm. 11, pp. 1973-1983

  2. Fine-mapping of 150 breast cancer risk regions identifies 191 likely target genes

    Nature Genetics, Vol. 52, Núm. 1, pp. 56-73

2019

  1. Prospective observational cohort study on grading the severity of postoperative complications in global surgery research

    British Journal of Surgery, Vol. 106, Núm. 2, pp. e73-e80

2017

  1. Can genetic-based advice help you lose weight? Findings from the Food4Me European randomized controlled trial

    American Journal of Clinical Nutrition, Vol. 105, Núm. 5, pp. 1204-1213

  2. Effect of the interaction between diet composition and the PPM1K genetic variant on insulin resistance and β cell function markers during weight loss: Results from the Nutrient Gene Interactions in Human Obesity: Implications for dietary guidelines (NUGENOB) randomized trial

    American Journal of Clinical Nutrition, Vol. 106, Núm. 3, pp. 902-908

  3. Identification of 12 new susceptibility loci for different histotypes of epithelial ovarian cancer

    Nature Genetics, Vol. 49, Núm. 5, pp. 680-691

  4. Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice

    Genes and Nutrition, Vol. 12, Núm. 1

  5. Use of failure-to-rescue to identify international variation in postoperative care in low-, middle- and high-income countries: A 7-day cohort study of elective surgery

    British Journal of Anaesthesia, Vol. 119, Núm. 2, pp. 258-266

2016

  1. Changes in physical activity following a genetic-based internet-delivered personalized intervention: Randomized controlled trial (Food4Me)

    Journal of Medical Internet Research, Vol. 18, Núm. 2

  2. Comparison of the portion size and frequency of consumption of 156 foods across seven European countries: Insights from the Food4ME study

    European Journal of Clinical Nutrition, Vol. 70, Núm. 5, pp. 642-644

  3. Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: The Food4Me Study

    American Journal of Clinical Nutrition, Vol. 104, Núm. 2, pp. 288-297

  4. Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study

    Molecular Nutrition and Food Research, Vol. 60, Núm. 4, pp. 834-845