Publicaciones en colaboración con investigadores/as de Universidad de León (39)

2024

  1. Fitness benefits of alternated chick provisioning in cooperatively breeding carrion crows

    Journal of Animal Ecology, Vol. 93, Núm. 1, pp. 95-108

2023

  1. Effects of meteorological conditions on brood care in cooperatively breeding carrion crow and consequences on reproductive success

    Frontiers in Zoology, Vol. 20, Núm. 1

2022

  1. Otros bosques: fichas de impactos, vulnerabilidad y oportunidades de adaptación al cambio climático para ecosistemas arbolados

    Adaptación al cambio climático: directrices para la adaptación de la gestión del patrimonio natural y la política forestal al cambio climático en Castilla y León (Instituto Universitario de Investigación en Gestión Forestal Sostenible), pp. 429-440

  2. Seguimiento de la biodiversidad en la era del Big Data

    Ecosistemas: Revista científica y técnica de ecología y medio ambiente, Vol. 31, Núm. 3

2021

  1. Female helpers signal their contribution to chick provisioning in a cooperatively breeding bird

    Animal Behaviour, Vol. 172, pp. 113-120

2020

  1. Relationship of weather types on the seasonal and spatial variability of rainfall, runoff, and sediment yield in the western Mediterranean basin

    Atmosphere, Vol. 11, Núm. 6

  2. Valorization of apple pomaces for biofuel production: A biorefinery approach

    Biomass and Bioenergy, Vol. 142

2019

  1. Spatial variability of the relationships of runoff and sediment yield with weather types throughout the Mediterranean basin

    Journal of Hydrology, Vol. 571, pp. 390-405

2018

  1. Anaerobic digestion of residual liquid effluent (brown juice) from a green biorefinery

    International Journal of Environmental Science and Technology, Vol. 15, Núm. 12, pp. 2615-2624

  2. Effects of short-term grazing exclusion on vegetation and soil in early succession of a Subhumid Mediterranean reclaimed coal mine

    Plant and Soil, Vol. 426, Núm. 1-2, pp. 197-209

2016

  1. Bioremediation and biomass harvesting of anaerobic digested cheese whey in microalgal-based systems for lipid production

    Ecological Engineering, Vol. 97, pp. 40-45

  2. Diet selection of the aquatic warbler acrocephalus paludicola during its post-nuptial migration stopover in NW Spain

    Ardea, Vol. 104, Núm. 3, pp. 273-282

2014

  1. Monitoring changes in the demographic and genealogical structure of the main Spanish local beef breeds

    Journal of Animal Science, Vol. 92, Núm. 10, pp. 4364-4374

2013

  1. Anaerobic co-digestion of livestock and vegetable processing wastes: Fibre degradation and digestate stability

    Waste Management, Vol. 33, Núm. 6, pp. 1332-1338

2012

  1. Effect of water availability and fertilization on water status, growth, vigour and the resistance of Scots pine to fungal mass inoculation with Ophiostoma ips

    Plant Biosystems, Vol. 146, Núm. 2, pp. 384-393

  2. Effects of addition of different vegetable oils to lactating dairy ewes' diet on meat quality characteristics of suckling lambs reared on the ewes' milk

    Meat Science, Vol. 91, Núm. 3, pp. 277-283

  3. Vegetable processing wastes addition to improve swine manure anaerobic digestion: Evaluation in terms of methane yield and SEM characterization

    Applied Energy, Vol. 91, Núm. 1, pp. 36-42

2011

  1. Effect of operational conditions on the degradation of organic matter and development of microalgae-bacteria consortia when treating swine slurry

    Applied Microbiology and Biotechnology, Vol. 90, Núm. 3, pp. 1147-1153

  2. Feeding vegetable oils to lactating ewes modifies the fatty acid profile of suckling lambs

    Animal, Vol. 5, Núm. 10, pp. 1659-1667

2010

  1. Anaerobic co-digestion of livestock wastes with vegetable processing wastes: A statistical analysis

    Bioresource Technology, Vol. 101, Núm. 24, pp. 9479-9485