Paediatrics, Immunology, Obstetrics and Gynaecology, Nutrition and Bromatology, Psychiatry and History of Science
Department
Consejo Superior de Investigaciones Científicas
Madrid, EspañaPublications in collaboration with researchers from Consejo Superior de Investigaciones Científicas (18)
2024
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A genome-wide association study for survival from a multi-centre European study identified variants associated with COVID-19 risk of death
Scientific reports, Vol. 14, Núm. 1, pp. 3000
2023
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A second update on mapping the human genetic architecture of COVID-19
Nature
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Erratum to: Mapping the human genetic architecture of COVID-19 (Nature, (2021), 600, 7889, (472-477), 10.1038/s41586-021-03767-x)
Nature
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Genetic Architecture of Ischaemic Strokes after COVID-19 Shows Similarities with Large Vessel Strokes
International Journal of Molecular Sciences, Vol. 24, Núm. 17
2022
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A first update on mapping the human genetic architecture of COVID-19
Nature
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Novel genes and sex differences in COVID-19 severity
Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806
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Whole-genome sequencing reveals host factors underlying critical COVID-19
Nature, Vol. 607, Núm. 7917, pp. 97-103
2021
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Age-dependent impact of the major common genetic risk factor for COVID-19 on severity and mortality
Journal of Clinical Investigation, Vol. 131, Núm. 23
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Can the Cytokine Profile According to ABO Blood Groups Be Related to Worse Outcome in COVID-19 Patients? Yes, They Can
Frontiers in Immunology, Vol. 12
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Mapping the human genetic architecture of COVID-19
Nature, Vol. 600, Núm. 7889, pp. 472-477
2018
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Grain grinding size of cereals in complete pelleted diets for growing lambs: Effects on ruminal microbiota and fermentation
Small Ruminant Research, Vol. 159, pp. 38-44
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Increased prevalence of pathogenic bacteria in the gut microbiota of infants at risk of developing celiac disease: The PROFICEL study
Gut Microbes, Vol. 9, Núm. 6, pp. 551-558
2015
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Cereal Proteins: Immunostimulatory and Toxic Peptides
ADVANCES IN THE UNDERSTANDING OF GLUTEN RELATED PATHOLOGY AND THE EVOLUTION OF GLUTEN-FREE FOODS (OMNIASCIENCE), pp. 141-162
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Pathogenesis of Celiac Disease
Advances in the understanding of gluten related pathology and the evolution of gluten-free foods (OMNIASCIENCE), pp. 163-191
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Wheat as an allergen: Baker´s asthma food and wheat pollen allergy
Advances in the Understanding of Gluten related Pathology and the Evolution of Gluten-Free Foods (OmniaScience), pp. 463-488
2013
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Effects of pre-incubation in sheep and goat saliva on in vitro rumen digestion of tanniferous browse foliage
Journal of Agricultural Science, Vol. 151, Núm. 6, pp. 898-906
2012
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Mechanical elasticity as a physical signature of conformational dynamics in a virus particle
Proceedings of the National Academy of Sciences of the United States of America, Vol. 109, Núm. 30, pp. 12028-12033
2008
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Calcium-independent phospholipase A2 mediates proliferation of human promonocytic U937 cells
FEBS Journal, Vol. 275, Núm. 8, pp. 1915-1924