Publicaciones en colaboración con investigadores/as de Universidad Autónoma del Estado de México (4)

2020

  1. Biomass production and nutritive value of Kenaf (Hibiscus cannabinus) at various stages of growth

    Agroforestry Systems, Vol. 94, Núm. 4, pp. 1171-1178

2018

  1. Ibero-American consensus on low- and no-calorie sweeteners: Safety, nutritional aspects and benefits in food and beverages

    Nutrients, Vol. 10, Núm. 7

2013

  1. Effects of pre-incubation in sheep and goat saliva on in vitro rumen digestion of tanniferous browse foliage

    Journal of Agricultural Science, Vol. 151, Núm. 6, pp. 898-906

2011

  1. Effect of saliva from sheep that have ingested quebracho tannins on the in vitro rumen fermentation activity to digest tannin-containing shrubs

    Animal Feed Science and Technology, Vol. 163, Núm. 2-4, pp. 77-83