Publicaciones en colaboración con investigadores/as de Universidad Politécnica de Madrid (23)

2021

  1. Genetic copy number variants, cognition and psychosis: a meta-analysis and a family study

    Molecular Psychiatry, Vol. 26, Núm. 9, pp. 5307-5319

2019

  1. Insoluble fiber sources in mash or pellets diets for young broilers. 2. Effects on gastrointestinal tract development and nutrient digestibility

    Poultry Science, Vol. 98, Núm. 6, pp. 2531-2547

  2. Suicide prevention mobile apps: Descriptive analysis of the most popular virtual stores

    Journal of Medical Internet Research, Vol. 21, Núm. 8

2018

  1. Ibero-American consensus on low- and no-calorie sweeteners: Safety, nutritional aspects and benefits in food and beverages

    Nutrients, Vol. 10, Núm. 7

  2. Scalar diffusion-MRI measures invariant to acquisition parameters: A first step towards imaging biomarkers

    Magnetic Resonance Imaging, Vol. 54, pp. 194-213

2016

  1. Inclusion of insoluble fiber sources in mash or pellet diets for young broilers. 1. Effects on growth performance and water intake

    Poultry Science, Vol. 95, Núm. 1, pp. 41-52

2013

  1. Ileal digestibility of amino acids of unheated and autoclaved pea protein concentrate in broilers

    Poultry Science, Vol. 92, Núm. 7, pp. 1848-1857

  2. Oat hulls and sugar beet pulp in diets for broilers 1. Effects on growth performance and nutrient digestibility

    Animal Feed Science and Technology, Vol. 182, Núm. 1-4, pp. 33-43

  3. Oat hulls and sugar beet pulp in diets for broilers. 2. Effects on the development of the gastrointestinal tract and on the structure of the jejunal mucosa

    Animal Feed Science and Technology, Vol. 182, Núm. 1-4, pp. 44-52

2010

  1. Influence of source of soybean meal and lysine content of the diet on performance and total tract apparent retention of nutrients in broilers from 1 to 36 days of age

    Poultry Science, Vol. 89, Núm. 7, pp. 1440-1450

2009

  1. Animal performance and fatty acid composition of lambs fed with different vegetable oils

    Meat Science, Vol. 83, Núm. 3, pp. 511-516

  2. Effect of the intercalated/exfoliated nanostructure on the phase transformations of smectic polyester/layered silicate hybrids: Reinforcement of the liquid-crystalline matrix

    Polymer, Vol. 50, Núm. 6, pp. 1447-1455

  3. Effects of source of fibre on the development and pH of the gastrointestinal tract of broilers

    Animal Feed Science and Technology, Vol. 154, Núm. 1-2, pp. 93-101

2008

  1. Apparent ileal digestibility of energy, nitrogen, and amino acids of soybean meals of different origin in broilers

    Poultry Science, Vol. 87, Núm. 12, pp. 2613-2623

2007

  1. Thermal and morphological characteristics of polypropylene/smectic polyester blends

    Polymer, Vol. 48, Núm. 11, pp. 3137-3147

2005

  1. Cerebral metabolic changes induced by clozapine in schizophrenia and related to clinical improvement

    Psychopharmacology, Vol. 178, Núm. 1, pp. 17-26

  2. Slow relaxations in salicylsalicylic acid studied by dielectric techniques

    Journal of Non-Crystalline Solids, Vol. 351, Núm. 46-48, pp. 3600-3606

  3. Structure-dynamics relationship during the amorphous to smectic transition of a main chain liquid crystalline polymer

    Journal of Non-Crystalline Solids

2003

  1. Cerebral metabolic patterns in chronic and recent-onset schizophrenia

    Psychiatry Research - Neuroimaging, Vol. 122, Núm. 2, pp. 125-135

  2. Cerebral metabolism and risperidone treatment in schizophrenia

    Schizophrenia Research, Vol. 60, Núm. 1, pp. 1-7