Publikationen, an denen er mitarbeitet JORGE POVEDA ARIAS (4)

2024

  1. Probiotic Bacillus subtilis SB8 and edible coatings for sustainable fungal disease management in strawberry

    Biological Control, Vol. 196

  2. Quince (Cydonia oblonga Mill.) Waste By-Product Characterization as a Potential Functional Ingredient

    Sustainability (Switzerland), Vol. 16, Núm. 19

2023

  1. Evaluation of the synergic effect between plant probiotics and edible coating against fungal diseases to improve food security

    1st International Agrienvironment Symposium – 1st IAS2023

2022

  1. Control of postharvest diseases in berries through edible coatings and bacterial probiotics

    Scientia Horticulturae, Vol. 304