Publikationen in Zusammenarbeit mit Forschern von Consejo Superior de Investigaciones Científicas (52)

2024

  1. Comparative assessment of phenotypic markers in patients with chronic inflammation: Differences on Bifidobacterium concerning liver status

    European Journal of Clinical Investigation

  2. Comparative effects of viable Lactobacillus rhamnosus GG and its heat-inactivated paraprobiotic in the prevention of high-fat high-fructose diet-induced non-alcoholic fatty liver disease in rats

    BioFactors

  3. Comparison of Metabolic Syndrome, Autoimmune and Viral Distinctive Inflammatory Related Conditions as Affected by Body Mass Index

    Journal of Clinical Medicine, Vol. 13, Núm. 21

  4. Diet, DNA Methylation, and Systemic Lupus Erythematosus: Evidence and Perspectives Focused on Personalized Nutrition

    Lifestyle Genomics, Vol. 17, Núm. 1, pp. 31-40

  5. Electrophilic Compounds in the Human Diet and Their Role in the Induction of the Transcription Factor NRF2

    International Journal of Molecular Sciences, Vol. 25, Núm. 6

  6. Long-term association between water intake and kidney function in a population at high cardiovascular risk

    Journal of Nutrition, Health and Aging, Vol. 28, Núm. 9

  7. Modulatory role of Faecalibacterium on insulin resistance and coagulation in patients with post-viral long haulers depending on adiposity

    iScience, Vol. 27, Núm. 8

  8. Novel risk loci for COVID-19 hospitalization among admixed American populations

    eLife, Vol. 13

  9. Reciprocal and Differential Influences of Mediterranean Diet and Physical Activity on Adiposity in a Cohort of Young and Older than 40 Years Adults

    Nutrients, Vol. 16, Núm. 11

  10. Role of Eating Behavior and Stress in Maintenance of Dietary Changes During the PREVIEW Intervention

    Journal of Nutrition Education and Behavior, Vol. 56, Núm. 5, pp. 276-286