Publications in collaboration with researchers from Instituto de Investigaciones Biomédicas Alberto Sols (9)

2024

  1. Fibroblast growth factor 21 is a hepatokine involved in MASLD progression

    United European Gastroenterology Journal, Vol. 12, Núm. 8, pp. 1056-1068

2023

  1. Maresin 1 activates brown adipose tissue and promotes browning of white adipose tissue in mice

    Molecular Metabolism, Vol. 74

2022

  1. Pro-vegetarian food patterns and cardiometabolic risk in the PREDIMED-Plus study: a cross-sectional baseline analysis

    European Journal of Nutrition, Vol. 61, Núm. 1, pp. 357-372

2021

  1. Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study

    Clinical Nutrition, Vol. 40, Núm. 5, pp. 2825-2836

  2. Validity of the energy-restricted Mediterranean Diet Adherence Screener

    Clinical Nutrition, Vol. 40, Núm. 8, pp. 4971-4979

2020

  1. Dietary polyphenol intake is associated with HDL-cholesterol and a better profile of other components of the metabolic syndrome: A PREDIMED-plus sub-study

    Nutrients, Vol. 12, Núm. 3

  2. The effect of physical activity and high body mass index on health-related quality of life in individuals with metabolic syndrome

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 10

2019

  1. Impact of dietary lipoic acid supplementation on liver mitochondrial bioenergetics and oxidative status on normally fed Wistar rats

    International Journal of Food Sciences and Nutrition, Vol. 70, Núm. 7, pp. 834-844

2015

  1. Essential role of Nrf2 in the protective effect of lipoic acid against lipoapoptosis in hepatocytes

    Free Radical Biology and Medicine, Vol. 84, pp. 263-278