Medicina, Dermatología y Toxicología
Departamento
University of Sydney
Sídney, AustraliaPublicaciones en colaboración con investigadores/as de University of Sydney (38)
2024
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Combining diaries and accelerometers to explain change in physical activity during a lifestyle intervention for adults with prediabetes: A PREVIEW sub-study
PLoS ONE, Vol. 19, Núm. 3 March
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Role of Eating Behavior and Stress in Maintenance of Dietary Changes During the PREVIEW Intervention
Journal of Nutrition Education and Behavior, Vol. 56, Núm. 5, pp. 276-286
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Serum ferritin levels can predict long-term outcomes in patients with metabolic dysfunction-associated steatotic liver disease
Gut, Vol. 73, Núm. 5, pp. 825-834
2023
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Associations of obesity phenotypes with weight change, cardiometabolic benefits, and type 2 diabetes incidence during a lifestyle intervention: results from the PREVIEW study
International Journal of Obesity, Vol. 47, Núm. 9, pp. 833-840
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Differences between HbA1c and glucose-related variables in predicting weight loss and glycaemic changes in individuals with overweight and hyperglycaemia – The PREVIEW trial
Clinical Nutrition, Vol. 42, Núm. 5, pp. 636-643
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Predicting liver-related events in NAFLD: A predictive model
Hepatology (Baltimore, Md.), Vol. 78, Núm. 4, pp. 1240-1251
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Socio-economic factors, mood, primary care utilization, and quality of life as predictors of intervention cessation and chronic stress in a type 2 diabetes prevention intervention (PREVIEW Study)
BMC Public Health, Vol. 23, Núm. 1
2022
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Age- and sex-specific effects of a long-term lifestyle intervention on body weight and cardiometabolic health markers in adults with prediabetes: results from the diabetes prevention study PREVIEW
Diabetologia, Vol. 65, Núm. 8, pp. 1262-1277
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Animal-based food choice and associations with long-term weight maintenance and metabolic health after a large and rapid weight loss: The PREVIEW study
Clinical Nutrition, Vol. 41, Núm. 4, pp. 817-828
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Associations of quantity and quality of carbohydrate sources with subjective appetite sensations during 3-year weight-loss maintenance: Results from the PREVIEW intervention study
Clinical Nutrition, Vol. 41, Núm. 1, pp. 219-230
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Caucasian lean subjects with non-alcoholic fatty liver disease share long-term prognosis of non-lean: Time for reappraisal of BMI-driven approach?
Gut, Vol. 71, Núm. 2, pp. 382-390
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Does the Effect of a 3-Year Lifestyle Intervention on Body Weight and Cardiometabolic Health Differ by Prediabetes Metabolic Phenotype? A Post Hoc Analysis of the PREVIEW Study
Diabetes care, Vol. 45, Núm. 11, pp. 2698-2708
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Forming New Health Behavior Habits During Weight Loss Maintenance—The PREVIEW Study
Health Psychology, Vol. 41, Núm. 8, pp. 549-558
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Perceived stress as a predictor of eating behavior during the 3-year PREVIEW lifestyle intervention
Nutrition and Diabetes, Vol. 12, Núm. 1
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Romidepsin Plus CHOP Versus CHOP in Patients With Previously Untreated Peripheral T-Cell Lymphoma: Results of the Ro-CHOP Phase III Study (Conducted by LYSA)
Journal of clinical oncology : official journal of the American Society of Clinical Oncology, Vol. 40, Núm. 3, pp. 242-251
2021
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A High-Protein, Low Glycemic Index Diet Suppresses Hunger but Not Weight Regain After Weight Loss: Results From a Large, 3-Years Randomized Trial (PREVIEW)
Frontiers in Nutrition, Vol. 8
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Adherence to a plant-based diet and consumption of specific plant foods—associations with 3-year weight-loss maintenance and cardiometabolic risk factors: A secondary analysis of the preview intervention study
Nutrients, Vol. 13, Núm. 11
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Appraisal of Triglyceride-Related Markers as Early Predictors of Metabolic Outcomes in the PREVIEW Lifestyle Intervention: A Controlled Post-hoc Trial
Frontiers in Nutrition, Vol. 8
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Association of Psychobehavioral Variables With HOMA-IR and BMI Differs for Men and Women With Prediabetes in the PREVIEW Lifestyle Intervention
Diabetes care, Vol. 44, Núm. 7, pp. 1491-1498
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Associations of changes in reported and estimated protein and energy intake with changes in insulin resistance, glycated hemoglobin, and BMI during the PREVIEW lifestyle intervention study
The American journal of clinical nutrition, Vol. 114, Núm. 5, pp. 1847-1858