Universidad de Granada-ko ikertzaileekin lankidetzan egindako argitalpenak (7)

2023

  1. Different Diets Based on Yellow Mealworm (Tenebrio molitor)—Part B: Modification of the Intestinal Inflammatory Response and the Microbiota Composition of Rainbow Trout (Oncorhynchus mykiss)

    Fishes, Vol. 8, Núm. 6

2022

  1. Alcohol use and family-related factors among Spanish university students: the unHicos project

    BMC Public Health, Vol. 22, Núm. 1

  2. Impact of the COVID-19 Pandemic on the Evolution of Prevalence and Patterns of Cannabis Use among First-Year University Students in Spain-UniHcos Project

    International journal of environmental research and public health, Vol. 19, Núm. 18

  3. Patterns of Alcohol Consumption and Use of Health Services in Spanish University Students: UniHcos Project

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 10

2021

  1. Experiencias declaradas de conductas sexuales de riesgo en relación con el consumo de alcohol en el primer año de universidad

    Revista espanola de salud publica, Vol. 95

2020

  1. Lugar de residencia, consumo de cannabis en universitarios y problemas asociados

    Nuevas aportaciones sobre el consumo de cannabis desde las ciencias sociales y de la salud (Concello de Catoira), pp. 147-154

2019

  1. Factors Associated with Meat Consumption in Students of Spanish Universities: UniHcos Project

    International journal of environmental research and public health, Vol. 16, Núm. 20