Publicaciones (35) Publicaciones en las que ha participado algún/a investigador/a

2016

  1. 3D silicon doped hydroxyapatite scaffolds decorated with Elastin-like Recombinamers for bone regenerative medicine

    Acta Biomaterialia, Vol. 45, pp. 349-356

  2. Analysis of Intact Glucosinolates in Beeswax by Liquid Chromatography Tandem Mass Spectrometry

    Food Analytical Methods, Vol. 9, Núm. 3, pp. 795-804

  3. Analysis of cinnamaldehyde and diallyl disulfide as eco-pesticides in soils of different textures—a laboratory-scale mobility study

    Journal of Soils and Sediments, Vol. 16, Núm. 2, pp. 566-580

  4. Analysis of the role of wood anatomy on oxygen diffusivity in barrel staves using luminescent imaging

    Sensors and Actuators, B: Chemical, Vol. 237, pp. 1035-1043

  5. Analytical methods for volatile compounds in wheat bread

    Journal of Chromatography A, Vol. 1428, pp. 55-71

  6. Application of the ionic liquid tributylmethylammonium bis(trifluoromethylsulfonyl)imide as solvent for the extraction of benzene from octane and decane at T = 298.15 K and atmospheric pressure

    Fluid Phase Equilibria, Vol. 417, pp. 137-143

  7. Aroma release in wine using co-immobilized enzyme aggregates

    Molecules, Vol. 21, Núm. 11

  8. Chemical pollution in inland shallow lakes in the Mediterranean region (NW Spain): PAHs, insecticides and herbicides in water and sediments

    Science of the Total Environment, Vol. 544, pp. 797-810

  9. Chiral analysis of aromatic amino acids in food supplements using subcritical fluid chromatography and Chirobiotic T2 column

    Journal of Supercritical Fluids, Vol. 107, pp. 519-525

  10. Comparative study of the LLE of the quaternary and ternary systems involving benzene, n-octane, n-decane and the ionic liquid [BMpyr][NTf2]

    Journal of Chemical Thermodynamics, Vol. 98, pp. 56-61

  11. Determination and correlation of (liquid + liquid) equilibria of ternary and quaternary systems with octane, decane, benzene and [BMpyr][DCA] at T = 298.15 K and atmospheric pressure

    Journal of Chemical Thermodynamics, Vol. 94, pp. 197-203

  12. Determination of guava (Psidium guajava L.) leaf phenolic compounds using HPLC-DAD-QTOF-MS

    Journal of Functional Foods, Vol. 22, pp. 376-388

  13. Development and validation of a specific method to quantify intact glucosinolates in honey by LC-MS/MS

    Journal of Food Composition and Analysis, Vol. 46, pp. 114-122

  14. Effect of different ageing techniques on the polysaccharide and phenolic composition and sensorial characteristics of Chardonnay white wines fermented with different selected Saccharomyces Cerevisiae yeast strains

    European Food Research and Technology, Vol. 242, Núm. 7, pp. 1069-1085

  15. Elastin-like polypeptides in drug delivery

    Advanced Drug Delivery Reviews, Vol. 97, pp. 85-100

  16. Elastin-like-recombinamers multilayered nanofibrous scaffolds for cardiovascular applications

    Biofabrication, Vol. 8, Núm. 4

  17. Exploratory characterization of phenolic compounds with demonstrated anti-diabetic activity in guava leaves at different Oxidation States

    International Journal of Molecular Sciences, Vol. 17, Núm. 5

  18. Fast determination of neonicotinoid insecticides in bee pollen using QuEChERS and ultra-high performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry

    Electrophoresis, Vol. 37, Núm. 19, pp. 2470-2477

  19. Fate of the drug chlorpromazine in river water according to laboratory assays. Identification and evolution over time of degradation products. Sorption to sediment

    Chemosphere, Vol. 162, pp. 285-292

  20. Hybrid elastin-like recombinamer-fibrin gels: Physical characterization and: In vitro evaluation for cardiovascular tissue engineering applications

    Biomaterials Science, Vol. 4, Núm. 9, pp. 1361-1370