Publicaciones (25) Publicaciones en las que ha participado algún/a investigador/a

2000

  1. Análisis prospectivo de la innovación tecnológica en el sector vitivinícola español

    XXVème Congrès Mondial de la Vigne et du Vin: Paris. 19-23 Juin/June/Junio 2000

  2. Behavior of monosaccharides, phenolic compounds, and color of red wines aged in used oak barrels and in the bottle

    Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 10, pp. 4613-4618

  3. Characterization and electrochemical behavior of a copper ferrite obtained by in situ precipitation from aqueous solutions

    Electroanalysis, Vol. 12, Núm. 5, pp. 383-389

  4. Chemical and electrochemical behaviour of chromium in molten chlorides

    Journal of Electroanalytical Chemistry, Vol. 493, Núm. 1-2, pp. 1-14

  5. Chiral separation of four 1,3-dioxolane derivatives by supercritical fluid chromatography on an amylose-based column

    Journal of Chromatography A, Vol. 871, Núm. 1-2, pp. 127-137

  6. Determination of Salbutamol Sulfate and Its Impurities in Pharmaceuticals by Supercritical Fluid Chromatography

    Supercritical Fluid Methods and Protocols, pp. 157-162

  7. Determination of cadmium by differential pulse adsorptive stripping voltammetry

    Journal of Pharmaceutical and Biomedical Analysis

  8. Determination of nickel and cobalt in refined beet sugar by adsorptive cathodic stripping voltammetry without sample pretreatment

    Food Chemistry, Vol. 71, Núm. 1, pp. 139-145

  9. Determination of rotenone residues in raw honey by solid-phase extraction and high-performance liquid chromatography

    Journal of Chromatography A, Vol. 871, Núm. 1-2, pp. 67-73

  10. Determination of saponin in sugar juices from sugar refining processes by stripping voltammetry

    Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering, Vol. 35, Núm. 4, pp. 609-623

  11. Determination of the 2-bromomethyl-2-(2,4-dichlorophenyl)-1,3-dioxolan- 4-yl)methyl benzoate diastereoisomers by supercritical fluid chromatography

    Journal of Biochemical and Biophysical Methods, Vol. 43, Núm. 1-3, pp. 251-260

  12. Differential scanning calorimetry study of the hydrophobic hydration of the elastin-based polypentapeptide, poly(VPGVG), from deficiency to excess of water

    Biopolymers, Vol. 54, Núm. 4, pp. 282-288

  13. Experimentación en tomate

    Horticultura: Revista de industria, distribución y socioeconomía hortícola: frutas, hortalizas, flores, plantas, árboles ornamentales y viveros, Núm. 147, pp. 32-36

  14. Experimental study of the assignment of non-amide Raman bands of the polypentapeptide of elastin, poly(VPGVG)

    Journal of Raman Spectroscopy, Vol. 31, Núm. 6, pp. 523-527

  15. Gas chromatographic determination of acrinathrine and 3-phenoxybenzaldehyde residues in honey

    Journal of Chromatography A, Vol. 882, Núm. 1-2, pp. 239-243

  16. Influencia de la especie del roble de barricas nuevas y usadas en el envejecimiento de un vino tinto de la D.O. Ribera del Duero

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 6, Núm. 6, pp. 483-493

  17. Influencia del terruño en la microbiota epifítica de la uva

    XXVème Congrès Mondial de la Vigne et du Vin: Paris. 19-23 Juin/June/Junio 2000

  18. Mejora del control de la calidad en la vinificación de vinos tintos mediante la medida en línea de la densidad

    XXVème Congrès Mondial de la Vigne et du Vin: Paris. 19-23 Juin/June/Junio 2000

  19. Red wine aging in oak barrels: Evolution of the monosaccharides content

    Food Chemistry, Vol. 71, Núm. 2, pp. 189-193

  20. Separation of ketoconazole enantiomers by chiral subcritical-fluid chromatography

    Journal of Biochemical and Biophysical Methods, Vol. 43, Núm. 1-3, pp. 241-250