INSTITUTO U. DE INVESTIGACIÓN EN GESTIÓN FORESTAL SOSTENIBLE
Instituto
Universidad Católica Santa Teresa de Jesús de Ávila
Ávila, EspañaPublicaciones en colaboración con investigadores/as de Universidad Católica Santa Teresa de Jesús de Ávila (4)
2024
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Probiotic Bacillus subtilis SB8 and edible coatings for sustainable fungal disease management in strawberry
Biological Control, Vol. 196
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Quince (Cydonia oblonga Mill.) Waste By-Product Characterization as a Potential Functional Ingredient
Sustainability (Switzerland), Vol. 16, Núm. 19
2023
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Use of elicitors from macroalgae and microalgae in the management of pests and diseases in agriculture
Phytoparasitica, Vol. 51, Núm. 4, pp. 667-701
2022
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Control of postharvest diseases in berries through edible coatings and bacterial probiotics
Scientia Horticulturae, Vol. 304