Física Aplicada
Fachbereich
Mihaela
Mihnea
Publikationen, an denen er mitarbeitet Mihaela Mihnea (3)
2012
-
Impact of must sugar reduction by membrane applications on volatile composition of Verdejo wines
Journal of Agricultural and Food Chemistry, Vol. 60, Núm. 28, pp. 7050-7063
2011
-
Sugar reduction in white and red musts with nanofiltration membranes
Desalination and Water Treatment, Vol. 27, Núm. 1-3, pp. 167-174
2010
-
Sugar reduction in musts with nanofiltration membranes to obtain low alcohol-content wines
Separation and Purification Technology, Vol. 76, Núm. 2, pp. 158-170