Flavour characteristics of Spanish and Iranian saffron analysed by electronic tongue
- Heidarbeigi, K.
- Mohtasebi, S.S.
- Serrano-Diaz, J.
- Medina-Plaza, C.
- Ghasemi-Varnamkhasti, M.
- Alonso, G.L.
- Garcia-Rodriguez, M.V.
- Rafiee, S.
- Rezaei, K.
- Garcia-Hernandez, C.
- De Saja, J.A.
- Rodriguez-Mendez, M.L.
ISSN: 1757-837X, 1757-8361
Année de publication: 2016
Volumen: 8
Número: 3
Pages: 359-368
Type: Article
