Molecular detection of viruses in foods and food-processing environments
- Rodríguez-Lázaro, D.
- Kovac, K.
- Hernández, M.
Buch:
Viruses in Food and Water: Risks, Surveillance and Control
ISBN: 9780857094308
Datum der Publikation: 2013
Seiten: 49-78
Art: Buch-Kapitel