Melatonin, xanthurenic acid, resveratrol, EGCG, vitamin C and α-lipoic acid differentially reduce oxidative DNA damage induced by Fenton reagents: A study of their individual and synergistic actions

1. López-Burillo, S.
2. Tan, D.-X.
3. Mayo, J.C.
4. Sainz, R.M.
5. Manchester, L.C.
6. Reiter, R.J.