Melatonin, xanthurenic acid, resveratrol, EGCG, vitamin C and α-lipoic acid differentially reduce oxidative DNA damage induced by Fenton reagents: A study of their individual and synergistic actions
- López-Burillo, S.
- Tan, D.-X.
- Mayo, J.C.
- Sainz, R.M.
- Manchester, L.C.
- Reiter, R.J.
ISSN: 0742-3098
Argitalpen urtea: 2003
Alea: 34
Zenbakia: 4
Orrialdeak: 269-277
Mota: Artikulua