Determination of impurities in pesticides and their degradation products formed during the wine-making process by solid-phase extraction and gas chromatography with detection by electron impact mass spectrometry. I. Vinclozoline, procymidone and fenitrothion

  1. Jiménez, J.J.
  2. Bernal, J.L.
  3. Del Nozal, M.J.
  4. Arias, E.
  5. Bernal, J.
Revista:
Rapid Communications in Mass Spectrometry

ISSN: 0951-4198

Año de publicación: 2004

Volumen: 18

Número: 6

Páginas: 657-663

Tipo: Artículo

DOI: 10.1002/RCM.1383 GOOGLE SCHOLAR