Profile and relative concentrations of fatty acids in corn and soybean seeds from transgenic and isogenic crops

  1. Jiménez, J.J.
  2. Bernal, J.L.
  3. Nozal, M.J.
  4. Toribio, L.
  5. Bernal, J.
Aldizkaria:
Journal of Chromatography A

ISSN: 0021-9673

Argitalpen urtea: 2009

Alea: 1216

Zenbakia: 43

Orrialdeak: 7288-7295

Mota: Artikulua

DOI: 10.1016/J.CHROMA.2009.08.015 GOOGLE SCHOLAR