Thermal deterioration of the trans-/Cis-ratio of bittering agents of commercial beers

  1. Blanco, C.A.
  2. Caballero, I.
  3. Buffa, M.
Journal:
International Journal of Food Properties

ISSN: 1094-2912,  1532-2386

Year of publication: 2011

Volume: 14

Issue: 6

Pages: 1277-1285

Type: Article

DOI: 10.1080/10942911003650288 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus