Analytical solution for the coupled heat and mass transfer formulation of one-dimensional drying kinetics

  1. García del Valle, J.
  2. Sierra Pallares, J.
Aldizkaria:
Journal of Food Engineering

ISSN: 0260-8774

Argitalpen urtea: 2018

Alea: 230

Orrialdeak: 99-113

Mota: Artikulua

DOI: 10.1016/J.JFOODENG.2018.02.029 GOOGLE SCHOLAR