Comparison of physicochemical, mechanical and antioxidant properties of polyvinyl alcohol films containing green tealeaves waste extracts and discarded balsamic vinegar
- Quilez-Molina, A.I.
- Heredia-Guerrero, J.A.
- Armirotti, A.
- Paul, U.C.
- Athanassiou, A.
- Bayer, I.S.
Revue:
Food Packaging and Shelf Life
ISSN: 2214-2894
Année de publication: 2020
Volumen: 23
Type: Article