Quantifying the surface properties of enzymatically-made porous starches by using a surface energy analyzer
- Martinez-Alejo, J.M.
- Benavent-Gil, Y.
- Rosell, C.M.
- Carvajal, T.
- Martinez, M.M.
Revista:
Carbohydrate Polymers
ISSN: 0144-8617
Ano de publicación: 2018
Volume: 200
Páxinas: 543-551
Tipo: Artigo