Fucose modifies short chain fatty acid and H2S formation through alterations of microbial cross-feeding activities
- Høgsgaard, K.
- Vidal, N.P.
- Marietou, A.
- Fiehn, O.G.
- Li, Q.
- Bechtner, J.
- Catalano, J.
- Martinez, M.M.
- Schwab, C.
ISSN: 1574-6941, 0168-6496
Datum der Publikation: 2023
Ausgabe: 99
Nummer: 10
Art: Artikel